Want a great sauce to go with your food which gives a unique kick to your dish? Try out Haoji recipe for sweet sour chilli sauce! A really good sauce for those kids that like to eat Asian food. You will be fond of it because it adds a exquisite taste. Read on for easy steps to bring this delicious sauce right to your kitchen!
Combine ingredients in pot: Into a pot, add the sugar, water and vinegar. Set the heat to medium and cook, stirring. Stir it until this sugar dissolves in the mixture. Why does this matter nowadays; because it gives the sauce a smooth consistency.
For the Flavorful Add-ins: Once the sugar has dissolved, add the chopped red pepper, chilli pepper flakes, and garlic to the pot. Mix everything around really well. This is where you build the base of the good flavor for the sauce!
Making the Cornstarch Mixture: In another bowl, combine the 2 tablespoons of cornstarch in 1/4 cup of water. Mix it into a paste, so there are no lumps. It is this mixture that will thicken the sauce.
Sweet and sour chilli sauce recipe: Now that you have prepared your sweet and sour chilli sauce, it's time to savour it with your favourite Asian delights! This sauce is super versatile and can be used for all kinds of meals. Some yummy things to use it with are fried rice, stir fry, and dumplings. Drizzling some sauce over your favourite foods works, and you can wonder how much they will taste better!
You’ll never need to purchase sauces from the store again! Producing your own sauce and making discoveries can not only easy. You can adjust the amount of chilli pepper flakes to make it spicier or increase the quantity of sugar you like it – sweeter. This method allows you to customize the flavor (and spice level) of the sauce. Cooking at home will also save you money, and it allows you to know exactly what is in your food.
The thing I love best about sweet and sour chilli sauce is the explosion of flavor with every mouthful! It is not too sweet, not too tangy, not too spicy, just perfect. Adding it to your food brings an exquisite taste to everything. You could even serve this sauce over things not Asian and still be delicious!
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